NA-GM6-1
Natural Gly m 6 (Glycine max allergen 6), soybean
pkg of 250 μg, storage temp.:-20°C
Sign Into View Organizational & Contract Pricing
All Photos(1)
About This Item
UNSPSC Code:
41116107
NACRES:
NA.26
Recommended Products
grade
analytical standard
Assay
>95%
mol wt
(Multiple subunits ranging from 37-50 kDa)
packaging
pkg of 250 μg
manufacturer/tradename
InBio
technique(s)
HPLC: suitable
LC/MS: suitable
application(s)
food and beverages
format
neat
storage temp.
−20°C
General description
Produced and qualified by Indoor Biotechnologies.
Source: Glycinin from soybean
Formulation: Preservative-free and carrier-free in 1X PBS pH 7.40. Filtered through 0.22μm filter.
Concentration: See product insert.
Purification: Purified from soybean flour by multi-step HPLC. Purity > 95% by silver stained SDS-PAGE.
Note: Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.
Source: Glycinin from soybean
Formulation: Preservative-free and carrier-free in 1X PBS pH 7.40. Filtered through 0.22μm filter.
Concentration: See product insert.
Purification: Purified from soybean flour by multi-step HPLC. Purity > 95% by silver stained SDS-PAGE.
Note: Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.
Disclaimer
Allergens are provided for research and commercial use in vitro: not for human in vivo or therapeutic use.
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Choose from one of the most recent versions:
Certificates of Analysis (COA)
Lot/Batch Number
Sorry, we don't have COAs for this product available online at this time.
If you need assistance, please contact Customer Support.
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.
Contact Technical Service