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Methyl all-cis-7,10,13,16,19-docosapentaenoate

analytical standard

Synonym(s):

cis-7,10,13,16,19-Docosapentaenoic acid methyl ester

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About This Item

Empirical Formula (Hill Notation):
C23H36O2
CAS Number:
Molecular Weight:
344.53
MDL number:
UNSPSC Code:
85151701
PubChem Substance ID:
NACRES:
NA.24

grade

analytical standard

Quality Level

Assay

≥98.0% (GC)

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

food and beverages

format

neat

functional group

ester

shipped in

wet ice

storage temp.

−20°C

SMILES string

CC\C=C/C\C=C/C\C=C/C\C=C/C\C=C/CCCCCC(=O)OC

InChI

1S/C23H36O2/c1-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-22-23(24)25-2/h4-5,7-8,10-11,13-14,16-17H,3,6,9,12,15,18-22H2,1-2H3/b5-4-,8-7-,11-10-,14-13-,17-16-

InChI key

PTFHIRHGARALFY-JEBPEJKESA-N

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General description

Methyl all-cis-7,10,13,16,19-docosapentaenoate is a fatty acid methyl ester.

Application

It may be used as reference standard, for a study performed to investigate the effect of enzymatic transesterification of beeftallow, using experimental enzyme catalyst NS88001 with the short chain alcohol methanol and hexane.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Packaging

Bottomless glass bottle. Contents are inside inserted fused cone.

WGK

WGK 3

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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Certificates of Analysis (COA)

Lot/Batch Number

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Effectiveness of Enzymatic Transesterification of Beeftallow Using Experimental Enzyme Ns88001 with Methanol and Hexane.
Kumar, S., et al.
Enzyme Eng., 2.116, 1-10 (2013)

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