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62128

Supelco

(S)-(−)-Limonen

analytical standard

Synonym(e):

(−)-Carven, 4-Isopropenyl-1-methyl-1-cyclohexen, p-Mentha-1,8-dien

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About This Item

Empirische Formel (Hill-System):
C10H16
CAS-Nummer:
5989-54-8
Molekulargewicht:
136.23
Beilstein:
2323991
EG-Nummer:
227-815-6
MDL-Nummer:
MFCD00001558
UNSPSC-Code:
85151701
PubChem Substanz-ID:
329759710
NACRES:
NA.24

Qualität

analytical standard

Qualitätsniveau

100

Dampfdichte

4.7 (vs air)

Dampfdruck

<3 mmHg ( 14.4 °C)
1 mmHg ( 20 °C)

Assay

≥99.0% (sum of enantiomers, GC)

Optische Aktivität

[α]20/D −94±4°, c = 10% in ethanol

Haltbarkeit

limited shelf life, expiry date on the label

Expl.-Gr.

6.1 %

Methode(n)

HPLC: suitable
gas chromatography (GC): suitable

Brechungsindex

n20/D 1.471 (lit.)
n20/D 1.473

bp

175-177 °C (lit.)

Dichte

0.844 g/mL at 25 °C (lit.)

Anwendung(en)

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

Format

neat

SMILES String

CC(=C)[C@H]1CCC(C)=CC1

InChI

1S/C10H16/c1-8(2)10-6-4-9(3)5-7-10/h4,10H,1,5-7H2,2-3H3/t10-/m1/s1

InChIKey

XMGQYMWWDOXHJM-SNVBAGLBSA-N

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Anwendung

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Anwendung

Produkt-Nr.
Beschreibung
Preisangaben

Signalwort

Danger

Gefahreneinstufungen

Aquatic Acute 1 - Aquatic Chronic 1 - Asp. Tox. 1 - Flam. Liq. 3 - Skin Irrit. 2 - Skin Sens. 1B

Lagerklassenschlüssel

3 - Flammable liquids

WGK

WGK 2

Flammpunkt (°F)

123.8 °F - closed cup

Flammpunkt (°C)

51 °C - closed cup

Persönliche Schutzausrüstung

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter

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Analysenzertifikate (COA)

Lot/Batch Number
BCCD6146
BCBX5631
BCBS0310V
BCBR0717V
BCBK8431V

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(&#8722;)-Menthol ReagentPlus&#174;, 99%

Sigma-Aldrich

M2780

(−)-Menthol

(R)-(+)-Limonene solution certified reference material, 2000&#160;&#956;g/mL in methanol, ampule of 1&#160;mL

Supelco

CRM40422

(R)-(+)-Limonene solution

DL-Limonen (mixture of D- and L-form ~1:1) for synthesis

Sigma-Aldrich

8.14546

DL-Limonen

Limonene solution certified reference material, 2000&#160;&#956;g/mL in methanol, ampule of 1&#160;mL

Supelco

CRM40448

Limonene solution

(&#8722;)-Carvon analytical standard

Supelco

22060

(−)-Carvon

(R)-(+)-Limonen &#8805;93%

Sigma-Aldrich

W263303

(R)-(+)-Limonen

(+)-&#945;-Pinen analytical standard

Supelco

80605

(+)-α-Pinen

Young Woo Kim et al.
Journal of toxicology and environmental health. Part B, Critical reviews, 16(1), 17-38 (2013-04-12)
d-Limonene, a major constituent of citrus oils, is a monoterpene widely used as a flavor/fragrance additive in cosmetics, foods, and industrial solvents as it possesses a pleasant lemon-like odor. d-Limonene has been designated as a chemical with low toxicity based
Kuo-Pin Yu
Journal of the Air & Waste Management Association (1995), 62(11), 1296-1304 (2012-12-06)
Deposition is an important process for the removal of aerosol particles. Negative air ion (NAI) generators can charge the ultrafine airborne particles and enhance their deposition rate. However, many NAI generators may also emit ozone and increase the concentration of
Patrizia A d'Alessio et al.
Life sciences, 92(24-26), 1151-1156 (2013-05-15)
To further explore the anti-inflammatory properties of d-Limonene. A rat model was used to compare evolution of TNBS (2,5,6-trinitrobenzene sulfonic acid)-induced colitis after oral feeding with d-Limonene compared to ibuprofen. Peripheral levels of TNF-α (Tumor Necrosis Factor alpha) were assessed
Pushpinder Kaur et al.
Natural product communications, 7(9), 1127-1130 (2012-10-19)
A method has been developed for the synthesis of gamma-butyrolactone substituted cinnamyl type Aldol condensation products under milder proline and triethylamine basic conditions. The antioxidant activity of all the synthesized compounds was assessed using three different assays. The cinnamyl type
Laura Espina et al.
PloS one, 8(2), e56769-e56769 (2013-02-21)
This work explores the bactericidal effect of (+)-limonene, the major constituent of citrus fruits' essential oils, against E. coli. The degree of E. coli BJ4 inactivation achieved by (+)-limonene was influenced by the pH of the treatment medium, being more
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