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21409

Supelco

Caprinsäure

analytical standard

Synonym(e):

1-Nonancarbonsäure, C10: 0, Decansäure, NSC 5025

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About This Item

Lineare Formel:
CH3(CH2)8COOH
CAS-Nummer:
334-48-5
Molekulargewicht:
172.26
Beilstein:
1754556
EG-Nummer:
206-376-4
MDL-Nummer:
MFCD00004441
UNSPSC-Code:
85151701
PubChem Substanz-ID:
329752153

Biologische Quelle

plant

Qualitätsniveau

100

Qualität

analytical standard

Dampfdruck

15 mmHg ( 160 °C)

Assay

≥99.5% (GC)

Haltbarkeit

limited shelf life, expiry date on the label

Methode(n)

HPLC: suitable
gas chromatography (GC): suitable

bp

268-270 °C (lit.)

mp (Schmelzpunkt)

27-32 °C (lit.)

Dichte

0.893 g/mL at 25 °C (lit.)

Anwendung(en)

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

Format

neat

Funktionelle Gruppe

carboxylic acid

SMILES String

CCCCCCCCCC(O)=O

InChI

1S/C10H20O2/c1-2-3-4-5-6-7-8-9-10(11)12/h2-9H2,1H3,(H,11,12)

InChIKey

GHVNFZFCNZKVNT-UHFFFAOYSA-N

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Allgemeine Beschreibung

Decanoic acid (DA) is a saturated medium-chain (10 carbons) fatty acid primarily used in the manufacture of plastics, cosmetics, and lubricants. DA is naturally found in coconut and palm oil.
This substance is listed on the positive list of the EU regulation 10/2011 for plastics intended to come into contact with food. Find all available reference materials for compounds listed in 10/2011 here

Anwendung

  • Decanoic acid (DA) may be used as an analytical standard for the determination of the analyte in tobacco by coupling needle-based derivatization headspace liquid-phase microextraction with gas chromatography-mass spectrometry (HS-LPME/GC-MS).
  • Decanoic acid (DA) may also be used as a reference standard for the determination of the analyte (DA) in water samples by a method based on continuous solid-phase extraction and gas chromatography–mass spectrometry (GC–MS).

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Sonstige Hinweise

Ion Mobility: TWCCSN2 value of 150.9 Å2 [M-H]-

The collision cross section (CCS) measurement was provided by Waters Corporation, using the SYNAPT XS mass spectrometer.
For a description and overview of how ion mobility enables the measurement of the CCS of an ion visit ims.waters.com.
Further information on the SYNAPT XS mass spectrometer can be found on the IMS microsite and product webpage.

TWCCS measurements are expected to be within 2% of this reference value.

P/N 21409 is part of the Waters Extractables & Leachables UNIFI scientific library which can be downloaded from Waters Marketplace.

Empfohlene Produkte

Find a digital Reference Material for this product available on our online platform ChemisTwin® for NMR. You can use this digital equivalent on ChemisTwin® for your sample identity confirmation and compound quantification (with digital external standard). An NMR spectrum of this substance can be viewed and an online comparison against your sample can be performed with a few mouseclicks. Learn more here and start your free trial.

Piktogramme

Exclamation mark
GHS07

Signalwort

Warning

Gefahreneinstufungen

Aquatic Chronic 3 - Eye Irrit. 2 - Skin Irrit. 2

Lagerklassenschlüssel

11 - Combustible Solids

WGK

WGK 1

Flammpunkt (°F)

296.6 °F - closed cup

Flammpunkt (°C)

147 °C - closed cup

Persönliche Schutzausrüstung

dust mask type N95 (US), Eyeshields, Gloves

Choose from one of the most recent versions:

Analysenzertifikate (COA)

Lot/Batch Number
BCCD7367
BCBZ8469
BCBS6063V
BCBS2252V
BCBQ8534V

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If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

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Caprylsäure European Pharmacopoeia (EP) Reference Standard

C0426000

Caprylsäure

Caprylsäure (Octansäure) Pharmaceutical Secondary Standard; Certified Reference Material

Supelco

PHR1202

Caprylsäure (Octansäure)

Octansäure ≥99%

Sigma-Aldrich

C2875

Octansäure

Laurinsäure United States Pharmacopeia (USP) Reference Standard

USP

1356949

Laurinsäure

Natrium-caprinat ≥98%

Sigma-Aldrich

C4151

Natrium-caprinat

Undecansäure analytical standard

Supelco

89764

Undecansäure

Palmitinsäure analytical standard

Supelco

76119

Palmitinsäure

Determination of volatile organic acids in oriental tobacco by needle-based derivatization headspace liquid-phase microextraction coupled to gas chromatography/mass spectrometry.
Sun Shi-Hao, et al.
Journal of Chromatography A, 1179(2), 89-95 (2008)
Continuous solid-phase extraction and gas chromatography-mass spectrometry determination of pharmaceuticals and hormones in water samples.
Azzouz A, et al.
Journal of Chromatography A, 1217(17), 2956-2963 (2010)
Changwon Yang et al.
Toxicology and applied pharmacology, 339, 121-132 (2017-12-19)
Decanoic acid (DA) is a medium-chain fatty acid used in the manufacture of various products including plastics, cosmetics, and lubricants. In addition to antiviral and antibacterial effects, DA's, reported biological activities include regulation of signaling pathways and redox homeostasis in
F Van Immerseel et al.
Applied and environmental microbiology, 70(6), 3582-3587 (2004-06-09)
The most common source of Salmonella infections in humans is food of poultry origin. Salmonella enterica serovar Enteritidis has a particular affinity for the contamination of the egg supply. In this study, the medium-chain fatty acids (MCFA), caproic, caprylic, and
T M Lima et al.
Toxicology in vitro : an international journal published in association with BIBRA, 16(6), 741-747 (2002-11-09)
The fatty acids have an important role in the control of leukocyte metabolism and function. Higher concentrations of certain fatty acids, particularly polyunsaturated fatty acids (PUFAs) and volatile fatty acids, can cause cell death via apoptosis or, when concentrations are
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Protokolle

GC Analysis of Free Fatty Acids in Parmesan Cheese using Nukol™ after SPME using 65 μm Carbowax/DVB Fiber

In this study, SPME was used for the analysis of free fatty acids in Parmesan cheese using a 65 μm Carbowax/divinylbenzene (DVB) SPME fiber. Headspace extraction of the cheese sample was conducted at 65 °C for 15 minutes and analyzed by GC with FID detection. SPME is ideal for analyzing the volatiles associated with solid food samples. The phase chemistry of the Nukol GC column provides excellent peak shape of acidic compounds.

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